• 3–4 ripe bananas
• juice of 1 orange
• 150g sugar
• 3 eggs
• 60g butter
• 120g flour
• (optional) vanilla extract, baking powder, chocolate chunks, chocolate powder, nuts…

Pre-heat the oven at 210°C

Mix the puréed bananas with the juice, then add the sugar, then mix with the eggs, then add the melted butter, and the flour.

Cook 45 min at 120–150°C depending on your oven.

(if needed, see conversions)